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Fro-yo Girl’s Top Frozen Yogurt Franchises of 2013

(Ambrosio’s note:  Last week, we released our highly anticipated list of the Top Frozen Yogurt Franchises of 2013, where we identified Yogurtland as our top pick. Eager to get a second opinion from a...

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Fro-Yo Files: Menchie’s Franchisee Makes Success of Less Desirable Location...

This post is the first of two parts. To read Part 2, please click here. When Gilberto Martinez and his partner proposed opening a Menchie’s frozen yogurt store in San Fernando, Calif., the corporate...

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Fro-Yo Files: Menchie’s Franchisee Makes Success of Less Desirable Location...

This post is the second of two parts. To read Part 1, please click here. Martinez attributes his early success to his own determination to make his Menchie’s a part of the San Fernando community. His...

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Fro-Yo Files: Longtime Restaurateur Could Kick Himself for Not Becoming an...

This post is the first of two parts. To read Part 2, please click here. Restaurateur Becomes Orange Leaf Franchisee David Pierre is one example of an immigrant who is living the American Dream thanks...

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Fro-Yo Files: Longtime Restaurateur Could Kick Himself for Not Becoming an...

This post is the second of two parts. To read Part 1, please click here. Thorough Training Orange Leaf prepares its franchisees thoroughly with extensive training and support, he said. David Pierre,...

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Fro-Yo Files: Expect the Unexpected When Opening a Franchise, Says Menchie’s...

This post is the first of two parts. To read Part 2, please click here. Jack and Kelly Page aren’t gluttons for punishment, but in the last year they have subjected themselves to three stressful,...

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Fro-Yo Files: Expect the Unexpected When Opening a Franchise, Says Menchie’s...

This post is the second of two parts. To read Part 1, please click here. As he moves forward, Page said he plans to offer discounts during the months of January and February to help drive sales during...

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Fro-Yo Files: Franchisees’ Grasp of 16 Handles Concept Leads to Expansion of...

This post is the first of two parts. To read Part 2, please click here. Somewhere along Solomon Choi’s DNA helix there must be a franchising gene. His parents were multi-unit owners of the Todai sushi...

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Fro-Yo Files: Franchisees’ Grasp of 16 Handles Concept Leads to Expansion of...

This post is the second to two parts. To read Part 1, please click here. With his extensive marketing education and experience, Choi realizes the importance of reaching customers through...

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Fro-Yo Files Report (2014): After a Meltdown in the ’90s, What’s New About...

Since 2011, we at Franchise Chatter have been reporting on the frozen yogurt industry, following the sector’s development and providing insight to investors in our commitment to be the definitive...

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